Trends In Food Engineering

Trends In Food Engineering

USD 98.54 USD
SKU: DrQRt5kZ
GTIN: 9780367398538
Condition: Brand New

Specifications

ISBN9780367398538
PublisherCRC Press LLC
Item Length8.9 in
SubjectFood Science
Publication Year2019
TypeTextbook
FormatTrade Paperback
LanguageEnglish
Item Height0.8 in
AuthorCristina Anon
Item Weight24.2 Oz
Item Width7 in
Number Of Pages347 Pages

A nice touch in this textbook is the self-assessment quizzes after each lesson.

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